The Kings Arms features in the Good Pub Guide and Good Beer Guide 2017. The regular menu offers great pub food with something for all tastes, including light snacks with vegetarian options, and the likes of a homemade 8oz prime Purbeck beef burger for a hearty main course.
The pubs ever changing specials board, incorporating fresh, local and seasonal produce are there for you to enjoy with dishes such as a grilled 10oz prime rib eye steak, presented with a suculent tomato, chips, saute mushrooms and a pea puree; or choose the chef's seafood spaghetti for a real taste of the ocean - it features king prawns, clams, mussels & oriental greens in a white wine, garlic, herb, chilli & olive oil dressing; or line caught Sea bass and locally sourced Purbeck game from our ever changing specials board, catch it while its on!
To complement your meal, or for a superb evening without the food, an array of award-winning wine and real ale is served at the bar.
So, sit back with a chilled glass of wine in hand - perhaps under parasols outside when the weather is warm - and appreciate the stories of deliciousness and good company this 17th-century country inn has to tell.
We regularly update our seasonal SPECIALS and DESSERTS. Please see specials boards and daily menus.
Featured in the FOOD & DRINK GUIDE 2017